#Best #Dish and #Yummy >> Korean #Fried #Cauliflower
#BestDishandYummy >> Korean Fried Cauliflower
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
INGREDIENTS
- 1/2 c. all-purpose flour sifted
- 1/2 c. cornstarch
- 1 tsp. baking powder
- 1 c. ice water
- 1 egg, beaten
- kosher salt
- 1 head cauliflower, cut into florets
- Vegetable oil, for frying
- 1/3 c. garlic chili sauce
- 2 tbsp. low-sodium soy sauce
- 3 tbsp. brown sugar
- 2 tsp. sesame oil
- 1 tsp. grated ginger
- 2 tbsp. sesame seeds
- 2 scallions, thinly sliced
DIRECTIONS
- In a large bowl, whisk together flour, cornstarch, and baking powder. Add ice water, egg, and 1 teaspoon salt, and stir to combine. (The batter should be thin.)
- In a large skillet over medium heat, heat about ¼” vegetable oil until oil is shimmering. Toss cauliflower in batter until fully coated. Working in batches, add cauliflower, and cook until golden on all sides, about 4 minutes per side. Drain on paper towels and season with more salt, if necessary.
- In a medium bowl, whisk together garlic chili sauce, soy sauce, brown sugar, sesame oil, and ginger. Toss fried cauliflower in the sauce. Sprinkle with sesame seeds and scallions.
Thank you for coming to my blog and enjoyed to try to make this food at home, good luck
Click ==> Original recipe here :
https://www.delish.com/cooking/recipe-ideas/recipes/a58295/korean-fried-cauliflower-recipe/
