★★★★★ 501 Reviews: #Fresh #Drink >> #STRAWBERRY #MINT and HIBISCUS Frosted #TEA
★★★★★ 501 Reviews: #FreshDrink >> STRAWBERRY MINT and HIBISCUS Frosted TEA
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake
Hello, everyone, this drink is very fresh, anyone who tries it must be very addictive. The ingredients are very easy to get. And we don't have to bother looking for or buying this drink, because we can make it ourselves at home.
Suitable for serving in the morning, afternoon or evening. So what are you waiting for? Try to make it at home and feel the sensation of pleasure.
Fixings
- 4 teaspoons Dried Spearmint Tea Leaves
- 4 teaspoons Dried Hibiscus Blooms
- 2 teaspoons Red Raspberry Tea Leaves
- 8 glasses Bubbling Heated Water
- Ice
- Mint, to decorate
- Strawberries, to embellish
- 16 oz. Strawberries washed and hulled
- Juice of 1 Lemon
- ⅓ container + Crude Nectar or Agave Nectar
Directions
- Spot the spearmint leaves, hibiscus blossoms, and red raspberry tea leaves in a ½ gallon artisan container or comparative measured compartment. Pour the bubbling boiling water over the tea leaves and let soak for 15 minutes.
- Pour the tea through a fine work strainer into another container, proceeding solids to remove all the flavor you can. Dispose of solids. Give tea a chance to cool to room temperature at that point spread and spot in the cooler to chill.
- In the interim, place the strawberries, lemon squeeze, and nectar in a blender and procedure until totally pureed. Run the blend through a fine work strainer and dispose of solids. NOTE: this progression isn't totally fundamental and is only a question of individual inclination. If its all the same to you the surface of strawberry seeds in drinks, you can skirt this progression.
- Add the strawberry puree to the chilly tea and blend well.
- Pour over ice to serve! Topping with mint leaves and strawberry cuts, whenever wanted.
Thank you for visiting my blog, enjoy it and have a good try
Click ==> Original recipe here :
https://www.thekitchenmccabe.com/2016/06/15/strawberry-mint-hibiscus-iced-tea/