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★★★★★ 1586 Reviews: My BEST #Recipes >> #Korean Marinated Egg



★★★★★ 1586 Reviews: My BEST #Recipes >> #Korean Marinated Egg

#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)



You’ll Need:

  1. 6 eggs, room temperature 
  2. 2 tsp salt 
  3. 1 tbsp white vinegar 
  4. ½ container soy sauce 
  5. ½ container water 
  6. ½ container rice syrup, corn syrup, sugar or nectar 
  7. 3 garlic cloves, hacked 
  8. 3 to 4 green onions, hacked 
  9. 1 green stew, hacked (discretionary) 
  10. 1 red stew, hacked (discretionary) 
  11. 1 tbsp sesame seeds

How to Make:

  1. Convey enough water to cover 6 eggs in a pot. Include salt and vinegar and convey it to bubble and cautiously include the eggs. Cook the eggs 6 minutes for runny yolk (5 minutes if your stove is solid) or as long as 10 minutes for hard bubbled eggs. (8 minutes if your stove is solid) 
  2. At the point when the concocting time is, exchange the eggs structure the pot to an ice water shower. Give it a chance to cool totally. 
  3. In the interim, how about we make the sauce. 
  4. Consolidate soy, water and rice syrup, blend until everything all around blended. Presently include garlic, green onions, chilies and sesame seeds, mix....... full recipe here!

Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)